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Baerii Prestige (Imperial)
À partir de CHF 126.00
Shipping costs: CHF 13. Delivery in 3 to 5 business days
LE PRESTIGE
Black Pearl Collection
Crafted in the heart of Périgord, Le Prestige is made from a selection of large grains from older sturgeons. This exceptional maturity gives it a silky texture, a beautiful length on the palate, and a remarkable balance, for a tasting of great elegance.
| Product details | |
|---|---|
| Species | Acipenser baerii |
| Origin | Périgord, France |
| Selection | Large grains from mature sturgeons |
| Grain | Large |
| Color | Anthracite gray to pearl gray |
| Texture | Silky |
| Flavors | Butter • Cream • Dried fruits |
| Intensity | ●●●●○ |
| Storage | Between 0°C and +4°C |
Storage conditions are those recommended by the producer and shown on the product label.
| Criterion | Rating |
|---|---|
| Sweetness | ★★★★★ |
| Length on the palate | ★★★★★ |
| Buttery notes | ★★★★★ |
| Iodine notes | ★★★☆☆ |
| Creaminess | ★★★★★ |
| Finesse | ★★★★★ |
| Persistence | ★★★★★ |
Selected for the exceptional quality of its large grains and the maturity of its sturgeons, Le Prestige embodies the most refined expression of the Black Pearl Baerii. A full-bodied, elegant, and persistent tasting, intended for connoisseurs in search of exceptional caviar.